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Reheating baked mac and cheese in a crock pot
Reheating baked mac and cheese in a crock pot

Bread Crumbs – Make your own bread crumbs or use crumbled crackers!.Fried Onions – You know, those things that go on green bean casserole that you can't help but eat straight from the jar? Yeah… those!.Nothing like cheese on top of cheese, right? More Cheese – Grated cheddar, gouda, or any other cheese you can think of.Diced Tomatoes – Cherry tomatoes, grape tomatoes, or Roma are best, but any will work!.

Reheating baked mac and cheese in a crock pot mac#

Chives – Chives go great on top of a delicious bowl of mac and cheese.Check out this post and learn the best ways to cook bacon! Bacon – Of course bacon made the list! Crumble some fresh bacon up and toss it in or grab that jar of bacon bits.Want to take your crock pot mac and cheese to the next level?! It's all about the add-ins, baby! Here are some of our favorites. Dig into that pantry, girl, and use what you have to make it work! Save time and money by not running to the store for every single ingredient. You can even use half and half or heavy cream for a super rich mac and cheese. Milk – This recipe calls for whole milk, but any milk will do in a pinch.Cheese – Cheddar cheese, pepper jack, colby jack… Use what you have on hand! (Just be aware of the spice level of some cheeses before you serve it to kids.).Pasta – Traditional macaroni and cheese is made with elbow macaroni noodles, but who says you have to make it traditional?! Use whatever pasta you have on hand, but the smaller the better!.Just like any good shelf cooking recipe, this crock pot mac and cheese recipe comes with plenty of swap options when you just don't have exactly what the recipe calls for! EASY CROCK POT MAC AND CHEESE RECIPE SUBSTITUTIONS

Reheating baked mac and cheese in a crock pot